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A sampling:
  • How to buy beef by the 1/4, 1/2, and whole!
  • Cooking shows
  • Cheese making
  • How to butcher an animal
  • Home canning
  • Dairy Demonstration
  • Understanding buzzwords like GMO, organic, grass-fed, grain- fed, etc.
  • FULL SCHEDULE
Learn from the best in this business in Kansas!
  • DTC sales & shipping of pork, chicken, beef; on-farm processing 
  •  Value-added marketing & sales; USDA certified incubator kitchen
  •  EBT/SNAP/Rural Grocery/Electronic Payments
  •  Starting a honey/bee farm, agri-tourism
  • How to read a P&L and Balance Sheet: 
  • Learning how to sell
  • Customer Relations
  • FULL SCHEDULE
Join the fun!
  • Hourly door prizes
  • Friday Night Barbecue
  • Taste of Kansas Banquet
  • People’s Choice Award for Farmer of the Year (one from each of the 6 regions)
  • Saturday night western dance
  • FULL SCHEDULE
The best food served up these ways:
  • Friday Night Barbecue
  • Saturday Samplings from farm booths
  • Lunch of Kansas products
  • Taste of Kansas Banquet ($15.00 for adult; $6.00 for children 12 and under)
  • FULL SCHEDULE
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